Restaurante: Nagalu

Estuvimos estas navidades mi pareja y yo y nos encantó. Han cambiado la carta y el cambio ha sido espectacular. Fuimos en plan pinchos y terminamos sacándoles fotos. En otro sitio no comes esta calidad por ese precio. Nosotros concretamente pedimos un menú que incluía 4 pinchos y postre por persona además del vino, y no pagamos ni 40 € entre los dos. Muy recomendable.

My wife and i just visited this restaurant for the first time hoping to treat my belgían wife for her birthday. We had heard that it was a five-star restaurant, though who gives these stars is anyones guess, certainly not michelin. However we did think that it would be halfway decent. In fact it was abismal. I ordered french lamb with couscous. The lamb was 95% bones and grissle. It was apawling. The waitress was very apollegitic, but of course it was nothing to do with her. Some things stood out; i had han accident and spilt my starter. In a real reastaurant i would have been offered another. I complained about the main course to the waitress. She informed the chef. In a real restaurant he would have come out to discuss the problem. Here, he didn't, even though we were the only customers in the restaurant. Sadly, this is all too typical of how businesses are run in this part of spain which is why so many of them are going to the wall. That was certainly our first and last visit there. And we are not occasional tourists, we live in this town full-time.